Best Sunday Roast in Melbourne - Contender # 2 The North Fitzroy Arms

Best Sunday Roast in Melbourne, contender #2 is The North Fitzroy Arms. 

I have written about the North Fitzroy Arms before, and I find it to be extremely pleasant. The wait staff are really friendly, and the atmosphere is warm and relaxed. On a Sunday evening they serve a traditional roast from 5pm. 

Sunday roast at at the Arms is possibly the best value I have come across. For $10 you get a full roast meal, for $15 you can have roast plus soup or dessert. Today's roast was beef, and dessert was the delightful Queen's Pudding. 

This roast is by no means the most adventurous, there are no hidden surprises. Its straight up roast beef, with carrots, pumpkin and potato and those pesky frozen peas (AGAIN). The beef is done well, but its still tender, and there is a nice little bite of mustard in the gravy.

My Queen's Pudding on the other hand is extremely surprising, and a little bit special. Inside this ramekin are layers of warm berry compote, lemon curd and cakie pudding. Topped with a soft meringue and biscotti on the side. It was on of those desserts where you wish it would never end. Each mouthful is a little bit of sweet but tart heaven. 

You aren't going to be blown away by an inventive twist on a traditional meal, but for $10 you will walk away with a full belly and some change in your pocket. 

Week 2 of the search for the Best Sunday Roast in Melbourne, The North Fitzroy Arms leads the charge.

Have you been to the Arms?

North Fitzroy Arms

296 Rae Street, 
North Fitzroy 

Jeff and I have driven past the North Fitzroy Arms about a hundred times in the last few months. Every time I say 'Oh we should go there!' It's getting old, but tonight we finally remembered to check it out! 

Tucked away in quiet Rae Street, the Arms is a sweet little local with a bar at the front, a restaurant out the back and a pretty good menu. There are plenty of gluten free and vego options and heaps of wine by the glass. 

Tonight I had a seafood spaghetti with chili and a glass of Mornington Peninsula Pinot. 

Jeff had the fish of the day which was Atlantic Salmon on a light tomato risotto.

Both dishes were excellent. My seafood pasta was light and fresh tasting, the prawns and mussels were juicy and the chili really lifted the white wine sauce.

The service was friendly and the atmosphere was relaxed and warm. Its seems like a place that a lot of people love, people seem at ease here.

Both our mains and a glass of wine each came to $66. We really loved the Arms and were talking about what we wanted to order next time.